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Baked Bean Filled BEANut Butter Cups? Get the 2 Ingredient Recipe

Author Maryann Morgan
(Photo by: Education Images/Universal Images Group via Getty Images)

A new viral Tik-Tok recipe is shaking things up for peanut-butter cup lovers. Chocolate BEANut-Butter cups are chocolate treats that are filled with canned baked beans instead of peanut butter. The Internet is weighing in with many saying the beanut-butter cups taste a lot like regular peanut-butter cups, just not as sweet. They are also reportedly “squishier” and have a more “moist texture from the beans.”

Ingredients

3/4 cup chocolate chips divided
1/4 cup baked beans

Directions

  1. Grab a silicone mold
  2. Melt 2/5 cup of chocolate chips in a small microwaveable bowl for 20 to 45 seconds, then stir until smooth. Fill the nine cups with the melted chocolate, and use the back of a small spoon to spread the chocolate to coat the bottom and sides of each cup. Place the mold in the freezer for at least 20 minutes to harden.
  3. Take the mold out of the freezer and divide the beans evenly among the cups. Freeze again for at least 20 minutes.
  4. Melt the remaining chocolate chips for 20 to 45 seconds in the microwave, and spread the chocolate to cover the tops of each of the cups. Freeze one last time for at least 20 minutes.
  5. Remove from the freezer and allow to thaw on the counter for 15 minutes. It’s normal to see a little water condensation on the cups
  6. Enjoy! Store leftovers in the freezer or fridge.

Meet Maryann, who has been chasing magic since the early 90s. Back then, she hosted a love and dedication show at nights on Magic. Talk about romantic vibes! Since then, she traded her evening slot for mornings. When she’s not talking to you on the air, she’s living the glamorous life of a chicken, duck, pigeon, and German Short-Haired Pointer mom. Since Joel can never follow what she says, there is an entire feature called " What are you Talking About" at 9:10. Running is her secret to staying out of trouble – or at least staying ahead of the extra pounds. She has a husband named Matt, and a son named Zack, who she says makes her world a little adventure.

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Author Maryann Morgan
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