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McDonald’s is Pinching Pennies, Charging for Paper Bags

McDonald’s is really pulling a fast one on us now! According to Daily Dot, they are now charging for paper bags in some places.  I can not believe they are…

Paper takeout bags on the counter in a McDonald's

TIANJIN, CHINA – 2021/07/21: Paper takeout bags on the counter in a McDonald’s restaurant. McDonald’s China has fulfilled the commitment of green packaging announced in 2018, and has completely stopped using plastic straws and fully used paper take out bags. McDonald’s China has 800 LEED certified green restaurants. It is estimated that by the end of 2022, McDonald’s China will have 1800 LEED certified restaurants. A McDonald’s restaurant in Tianjin city center. McDonald’s China has 800 LEED certified green restaurants. It is estimated that by the end of 2022, McDonald’s China will have 1800 LEED certified restaurants. LEED is the abbreviation of Leadership in Energy and Environmental Design, which is a worldwide a green building certification program. (Photo by Zhang Peng/LightRocket via Getty Images)

(Photo by Zhang Peng/LightRocket via Getty Images)

McDonald's is really pulling a fast one on us now!

According to Daily Dot, they are now charging for paper bags in some places.  I can not believe they are charging ten cents for a paper bag.  I think we are already shelling out our hard-earned cash for their food, and now they want to nickel and dime us for a bag to carry it in. One disgruntled customer posted, ‘I’m gonna walk out with the tray’.

It's not just the bags, it seems there are other issues including rising menu prices to shrinking food. I have been noticing how the prices at McDonald's have been creeping up over the years. Seriously, I feel like every time I go there, I'm shelling out more and more cash for less and less food.

Their Big Mac used to be so big that I used to have to smash the burger and bun to fit it in my mouth.  Enough already with them trying to squeeze every last penny out of us!

How McDonald's is Pinching Our Pennies

Now that I complained about the how the food decreased in size, let's talk about the food quality.  It's like the food just is no where near  what it used to be. I remember when McDonald's was the go-to spot for a quick and tasty meal, but now not so much. It's like they ae cutting corners everywhere, from the ingredients to the portion sizes. I remember asking for extra sauce and the sauce would drip down my chin and get between my fingers and drip down my hands.  Now, I barely can find the sauce on the Big Mac.

McDonald's prices have reportedly more than doubled over the last ten years.  It seems the consensus is,  it's getting to the point where we are going  to think twice before heading to McDonald's. If they're going to keep raising prices and skimping on quality, maybe it's time to take our business elsewhere.

4 Fast-Food Restaurants Flavorful Plant-Based Picks

The once-challenging quest for vegan options at fast-food restaurants has gotten a lot easier in recent years. Gone are the days of painstakingly customizing orders to suit specific dietary needs. Or worse, just having French fries and lettuce. Fast-food chains have taken significant strides in recent years, expanding their menus to offer an array of plant-based choices.

Plenty of fast-food chains have recognized the shifting dietary preferences of their customers and have embraced the challenge of providing satisfying vegan options. The evolution of vegan choices at these establishments has been impressive. From the golden arches of well-known burger joints to the cozy corners of popular sandwich shops, the vegan revolution has made its mark.

Plant-based and vegan fast-food options

Vegans no longer have to rely solely on customizing existing meals to meet their dietary requirements. Instead, they can revel in the sheer variety that now graces the menus of fast-food chains. These establishments now proudly feature vegan burgers that sizzle and satisfy, dairy-free milkshakes, and even plant-based twists on classic comfort foods.

With an increasing number of people embracing plant-based lifestyles and seeking sustainable dining choices, the fast-food industry has risen to the occasion. These establishments understand that providing diverse options isn't just about following a trend but about fostering inclusivity and catering to many people with specific tastes and needs. So, the next time you're in a hurry and hunger strikes, rest assured that the vegan options at fast-food restaurants are not only abundant but also thoughtfully crafted to satisfy your cravings and nourish your values.

Whether you’re on a diet, dairy-free, vegetarian, or simply vegan there are fast-food places for you to grab a quick bite. Check out these fast-food vegan restaurant menu items. If you're a very strict vegan, you might consider checking with the establishment regarding any potential cross-contamination with meat products when placing your order.

Taco Bell

According to Taco Bell, most of their products are vegan. They say to order any item "fresco style", which replaces mayo-based sauces, cheeses, and reduced-fat sour cream with freshly prepared diced tomatoes. Then, substitute the protein with black beans, refried beans, or potato bites. In June, the chain announced that they’re testing a new Vegan Crunchwrap which is meatless and dairy-free. If all goes well, you can soon see that on menus too.

Dunkin’

For a restaurant known for its coffee, you may be surprised by the vegan options. Dunkin offers more than 20 vegan menu items, according to their site. Dunkin' features avocado toast and a selection of non-dairy milk alternatives such as oat, almond, and coconut milk to accompany your coffee. In addition to avocado toast, vegans can enjoy other choices like avocado and roasted tomato toast, a bacon avocado tomato sandwich minus the bacon, various bagels including plain, cinnamon raisin, everything, and sesame without cream cheese, an English muffin, and hash browns.

Chipotle

For those seeking plant-based options, Chipotle has consistently offered a reliable meal comprising rice, beans, fajita veggies, salsa, and guacamole. The year 2013 saw a transformative addition to Chipotle's menu with the introduction of vegan sofritas. This was a game-changing choice; it features flavorful spicy braised tofu. As confirmed by the restaurant chain, their sofritas option has been given the seal of approval for both vegans and vegetarians alike.

Burger King

Burger King offers the Impossible Burger patty, which is widely available across their fast-food outlets nationwide. The Impossible Whopper, just like the classic version, features an Impossible patty crafted from plant-based ingredients. Both Burger King and Impossible Foods representatives informed INSIDER that, upon request, the Impossible Whopper can be prepared separately to ensure it is not cooked on the same surface used for meat products. Additionally, Burger King has begun testing Impossible chicken nuggets.